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Food bloggers?

Despite my sparse posting, I have not disappeared. Right now I’m waiting on a long file download.

  • I don’t flatter myself that I know much about (m)any of you who read this, so I’ll just toss this out: if you keep a weblog and write on a fairly regular basis (i.e. once a month or more) about cooking, restaurants, etc., please visit Common Kitchen and drop Audrey a line. Spasebo.

  • I don’t have time to implement this trick right now, but it amuses me: replace the “Frequently Searched Posts” with a list, updated monthly, of the top five or ten search terms which found this site in the previous month, linked to the post(s) they presumably found. Could get recursive. (Pool Running is my current #1.)

Now Playing: Turn the Lights On from Into the West by Pilot Speed

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Posted by pjm on May 31, 2007 2:36 PM |

Comments

I’m not sure I write quite once a month on food, it’s more on and off, but I am a French and English speaker. I’m not entirely clear who this is aimed at (am I going to be bitter and resentful that everything is American?), but if it seems appropriate, my email address is open.

Posted by: wolfa | May 31, 2007 7:05 PM

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